Hospitality and Restaurant Leadership Small Business Practices in Hospitality - Metropolitan Community College Area

Ask your questions about this Campus Associate program from Metropolitan Community College Area

Hospitality and Restaurant Leadership Small Business Practices in Hospitality Associate from Metropolitan Community College Area details

Program Format: Campus Program Level: Associate

Hospitality and Restaurant Leadership Small Business Practices in Hospitality from Metropolitan Community College Area is a Campus Associate Management degree that prepares you for a Business career. This option provides the educational and entrepreneurial background for students wanting to own their own business in the hospitality industry. Requirement CHRM 1050 Basics of Quantity Production - 1.5 CHRM 2460 Cost Management - 4.5 CHRM 2465 Foodservice Financial Basics - 4.5 CHRM 2475 Leadership Principles - 4.5 CHRM 2560 Beverage Management - 3.0 CHRM 2999 Portfolio Development - 4.5 ENTR 1050 Introduction to Entrepreneurship Course is available online - 4.5 ENTR 2040 Entrepreneurship Feasibility Study Course is available online - 4.5 ENTR 2050 Marketing for the Entrepreneur Course is available online - 4.5 ENTR 2060 Legal Issues for the Entrepren Course is available online - 4.5 ENTR 2070 Financial Topics for the Entrepreneur Course is available online - 4.5 ENTR 2090 Entrepreneurship Business Plan Course is available online - 4.5 View more details on Metropolitan Community College Area . Ask your questions and apply online for this program or find other related Management courses.

If you are interested in appling online for this Hospitality and Restaurant Leadership Small Business Practices in Hospitality degree, this Google search for Metropolitan Community College Area might help.

Metropolitan Community College Area details

Metropolitan Community College Area address is 30 & Fort Street, Omaha, Nebraska 68111-1610. You can contact this school by calling (402) 457-2400 or visit the college website at www.mccneb.edu .
This is a 2-year, Public, Associate's--Public Urban-serving Multicampus according to Carnegie Classification. Religion Affiliation is Not applicable and student-to-faculty ratio is 21 to 1. The enrolled student percent that are registered with the office of disability services is 7% .
Awards offered by Metropolitan Community College Area are as follow: Less than one year certificate One but less than two years certificate Associate's degree.
With a student population of 18,518 (all undergraduate) and set in a City: Large, Metropolitan Community College Area services are: Remedial services Academic/career counseling service Employment services for students Placement services for completers . Campus housing: Yes.
Tuition for Metropolitan Community College Area is $2,385. Type of credit accepted by this institution Dual credit Credit for life experiences Advanced placement (AP) credits . Most part of the informations about this college comes from sources like National Center for Education Statistics

More Resources:

Here you have more valuable resources related to this Metropolitan Community College Area program. You can discover more about Hospitality and Restaurant Leadership Small Business Practices in Hospitality or other closely related Management topics on the next external pages :

Ups, we didn't find any question about Hospitality and Restaurant Leadership Small Business Practices in Hospitality on our external sources. Why don't you ask one yourself?

Navigation

Schools Accreditation