Viticulture - Santa Rosa Junior College

Viticulture from Santa Rosa Junior College is a Campus Certificate Viticulture degree that prepares you for a Agriculture career. Program Requirements: The Viticulture Certificate of Achievement program provides training for employment as vineyard managers in North Coast wine grape production. Viticulture Requirements - complete 31 units AGBUS 2 Agricultural Computer Applications AGRI 60 Soil & Plant Nutrition AGRI 70 Integrated Pest Management VIT 1 World Viticulture and Wine Styles VIT 51 Viticulture: Fall Practices VIT 52 Viticulture: Spring Practices VIT 55 Basic Wine Grape Viticulture VIT 60 Vineyard Management Complete any combination totaling at least 4.0 units from the following: WINE 42.1 Fall Winery Operations and WINE 42.2 Spring Winery Operations or WINE 3 Introduction to Enology Complete any combination totaling at least 3.0 units from the following: AGBUS 7 Agricultural Economics AGBUS 56 Introduction to Agriculture and Wine Business Management AGBUS 61 Agricultural Marketing AGMEC 60 Agricultural Machinery & Equipment Skills VIT 53 Advanced Vineyard Practices for Quality Production VIT 54 Viticulture: Summer Practices VIT 72 Spanish for the Wine Industry SPAN 72 Spanish for the Wine Industry VIT 112 Introductory Survey of the Organic Viticulture Industry VIT 120 Vineyard Pruning VIT 121 Pruning Techniques for Vine Balance VIT 122 Vineyard Canopy Management VIT 123 Spring Budding & Grafting VIT 124 Vineyard Irrigation & Fertilization VIT 130 Grapevine Physiology VIT 131 Working with Your Winemaker - Fruit Quality Assurance VIT 133 Advances in Viticulture VIT 150 Basic Viticulture for Spanish Speakers WINE 70 Wine Component Tasting View more details on Santa Rosa Junior College . Ask your questions and apply online for this program or find other related Viticulture courses.