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Baking and Pastry Arts + Baker + Pastry Chef - Auguste Escoffier School of Culinary Arts - Boulder

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Baking and Pastry Arts + Baker + Pastry Chef Certificate from Auguste Escoffier School of Culinary Arts - Boulder details


Program Format: Campus Program Level: Certificate

Baking and Pastry Arts + Baker + Pastry Chef from Auguste Escoffier School of Culinary Arts - Boulder is a Campus Certificate Baking degree that prepares you for a Vocational Programs career. Ask your questions and apply online for this program or find other related Baking courses.

Auguste Escoffier School of Culinary Arts - Boulder details


Auguste Escoffier School of Culinary Arts - Boulder address is 637 S Broadway, Ste H, Boulder, Colorado 80305. You can contact this school by calling (303) 494-7988 or visit the college website at www.escoffier.edu .
This is a < 2-year, Private for-profit, according to Carnegie Classification. Religion Affiliation is Not applicable and student-to-faculty ratio is 10 to 1 View note Average student-to-faculty ratio for Fall 2011 is 10 to 1. However, our classes can seat up to 16/17 students. . The enrolled student percent that are registered with the office of disability services is 3% or less .
Awards offered by Auguste Escoffier School of Culinary Arts - Boulder are as follow: Less than one year certificate.
With a student population of 174 (all undergraduate) and set in a City: Small, Auguste Escoffier School of Culinary Arts - Boulder services are: Academic/career counseling service Employment services for students Placement services for completers . Campus housing: No.
Tuition for Auguste Escoffier School of Culinary Arts - Boulder is . Type of credit accepted by this institution Institution does not accept dual, credit for life, or AP credits . Most part of the informations about this college comes from sources like National Center for Education Statistics


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