Enology - Des Moines Area Community College

Enology from Des Moines Area Community College is a Campus Certificate Food Science degree that prepares you for a Agriculture career. What is a Specialist Certificate? It is a short-term credit program intended to provide you with the latest information and skills needed to function more effectively in your job or to update your skills for employment possibilities. It will provide you and an employer with evidence of your continued education in a specific occupational area. The education you gain will increase your ability to function in a given area and broaden your skills. The Enology certificate offers a broad range of practical skills required to work in the wine industry. It emphasizes the procedures to effectively process fruit and handle wine in the cellar. In addition, the certificate will introduce basic wine laboratory analysis. Students will attain a foundation in viticulture allowing them to scout vineyards and assess fruit quality and potential yield. Finally, the certificate program will examine how wines are produced in other major world growing regions. What Kind of Work Will You Do? Certificate holders will be involved with harvesting grapes, crushing/destemming clusters, performing laboratory analysis, and handling bulk wine in the cellar Graduates will be involved with critical wine sensory analysis and make important decisions regarding wine processing Upon entering industry, students will have the opportunity to assist in developing a statewide industry View more details on Des Moines Area Community College . Ask your questions and apply online for this program or find other related Food Science courses.