Ask to Study - Ask your questions about online degrees

Culinary and Dietary Management - Hocking College

Ask your questions about this Campus Associate program from Hocking College




Culinary and Dietary Management Associate from Hocking College details


Program Format: Campus Program Level: Associate

Culinary and Dietary Management from Hocking College is a Campus Associate Restaurant degree that prepares you for a Vocational Programs career. The Culinary and Dietary Management course of study trains students in the fundamentals of cooking and managing dietary operations with the goal of providing optimum nutritional care through healthy foods and quality foodservice management. Core coursework covers fundamentals in cooking, foodservice management , human resource management, nutrition, and food safety and sanitation. Certificates and Degree Students who complete the coursework will receive the Associate Degree in Applied Science in Culinary and Dietary Management . Students are eligible to take a national certification exam offered by the Dietary Managers Association. Upon passing the exam the student will earn two credentials, Certified Dietary Manager (CDM) and Certified Food Protection Professional (CFPP). View more details on Hocking College . Ask your questions and apply online for this program or find other related Restaurant courses.

Hocking College details


Hocking College address is 3301 Hocking Parkway, Nelsonville, Ohio 45764. You can contact this school by calling (740) 753-3591 or visit the college website at www.hocking.edu .
This is a 2-year, Public, Associate's--Public Rural-serving Large according to Carnegie Classification. Religion Affiliation is Not applicable and student-to-faculty ratio is 18 to 1. The enrolled student percent that are registered with the office of disability services is 5% .
Awards offered by Hocking College are as follow: Less than one year certificate One but less than two years certificate Associate's degree Two but less than 4 years certificate.
With a student population of 5,908 (all undergraduate) and set in a Rural: Fringe, Hocking College services are: Remedial services Academic/career counseling service Employment services for students Placement services for completers On-campus day care for students' children . Campus housing: Yes.
Tuition for Hocking College is $3,993. Type of credit accepted by this institution Dual credit Credit for life experiences Advanced placement (AP) credits . Most part of the informations about this college comes from sources like National Center for Education Statistics


More Resources:

Here you have more valuable resources related to this Hocking College program. You can discover more about Culinary and Dietary Management or other closely related Restaurant topics on the next external pages :

Ups, we didn't find any question about Culinary and Dietary Management on our external sources. Why don't you ask one yourself?