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Specialty Desserts & Breads - Seattle Community College - Central Campus

Ask your questions about this Campus Associate program from Seattle Community College - Central Campus




Specialty Desserts & Breads Associate from Seattle Community College - Central Campus details


Program Format: Campus Program Level: Associate

Specialty Desserts & Breads from Seattle Community College - Central Campus is a Campus Associate Baking degree that prepares you for a Vocational Programs career. The Specialty Desserts and Breads Program offers training for many positions in the ever-changing baking industry. Our recently expanded, cutting edge curriculum teaches students practical skills and baking theory through instruction in both preparation techniques and customer service. Instructed by professional pastry chefs , students study and prepare desserts and breads for a pastry case, two dining rooms and a cafeteria line. The program's curriculum includes rustic breads, tarts, mousses, truffles, petit fours, tortes, chocolate work and European specialties, and includes demonstrations on topics such as pulled sugar, intricate decoration, showpieces and plated desserts. The program culminates in the "Pastry Chef-of-the-Day project," during which students create and supervise production of a bread/pastry line. Students also learn customer service techniques and supervision skills at the pastry case, and are invited to participate in on-campus banquets, cooperative education and internships, recipe contests, and scholarship competitions to further develop their skills. Seattle Central's Specialty Desserts and Breads Program meets the needs of persons new to pastry and bread production; persons who have industry experience and wish to develop a broader range of skills; persons who have a degree in another field and wish to make a career change; and persons who have a general interest in the industry. Students study the Specialty Desserts and Breads Program for four quarters and earn a certificate of completion. Career Opportunities Opportunities for employment in pastry shops, bakeries, restaurants, hotels, private clubs, catering companies and coffee houses are growing quickly throughout the country. The demand for trained, qualified people is extremely high. View more details on Seattle Community College - Central Campus . Ask your questions and apply online for this program or find other related Baking courses.

Seattle Community College - Central Campus details


Seattle Community College - Central Campus address is 1701 Broadway Avenue, Seattle, Washington 98122. You can contact this school by calling (206) 934-3800 or visit the college website at www.seattlecentral.edu .
This is a 4-year, primarily associate's, Public, Associate's--Public Urban-serving Multicampus according to Carnegie Classification. Religion Affiliation is Not applicable and student-to-faculty ratio is 18 to 1. The enrolled student percent that are registered with the office of disability services is 3% or less .
Awards offered by Seattle Community College - Central Campus are as follow: Less than one year certificate One but less than two years certificate Associate's degree Two but less than 4 years certificate Bachelor's degree.
With a student population of 7,186 (all undergraduate) and set in a City: Large, Seattle Community College - Central Campus services are: Remedial services Academic/career counseling service Employment services for students Placement services for completers On-campus day care for students' children . Campus housing: No.
Tuition for Seattle Community College - Central Campus is $3,493. Type of credit accepted by this institution Dual credit . Most part of the informations about this college comes from sources like National Center for Education Statistics


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