Baking & Pastry Arts - Johnson & Wales University - Providence

Baking & Pastry Arts from Johnson & Wales University - Providence is a Campus Associate Baking degree that prepares you for a Vocational Programs career. Baking & Pastry Arts Associate Degree Program In our two-year Baking & Pastry Arts associate degree program, you'll be introduced to the techniques of producing artisan breads, classic pastry , pies, tart and petits fours, celebration cakes, confections and showpieces. Throughout the program, you'll develop professionalism and proficiency in preparation procedures, production methods and presentation techniques for pastry, baked goods and desserts, as well as cost control and food safety. You'll receive your own pastry tool kit, and study from two proprietary JWU pastry textbooks. You'll also take general arts and sciences and related professional studies classes that provide the critical thinking skills necessary to career success; you will then apply these learned skills through a term of real work experience. View more details on Johnson & Wales University - Providence, RI . Ask your questions and apply online for this program or find other related Baking courses.