Culinary Arts - New England Culinary Institute

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Culinary Arts Associate from New England Culinary Institute details

Program Format: Campus Program Level: Associate

Culinary Arts from New England Culinary Institute is a Campus Associate Food degree that prepares you for a Vocational Programs career. Students enrolled in our Associate of Occupational Studies in Culinary Arts degree program begin working and learning in one of our celebrated school-owned restaurants from the very first day of class. Our student/teacher ratio of 10:1 is the lowest in the nation and it translates to more individual attention and more time to create your own unique culinary style. The Associate of Occupational Studies degree program is also the perfect springboard for further education in either our Bachelors of Culinary Arts programs or Hospitality and Restaurant Management programs. NECI?s combination of hands-on learning and academics will give you the edge you need to stand out in the demanding world of culinary arts . 2 six-month on campus residencies. 2 internships in some of America?s top restaurants. Paid internships are available. 4 convenient enrollment dates for your first year ? January, April, July, October. Residencies on our Montpelier campus. View more details on New England Culinary Institute . Ask your questions and apply online for this program or find other related Food courses.

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New England Culinary Institute details

New England Culinary Institute address is 56 College Street, Montpelier, Vermont 05602. You can contact this school by calling (802) 223-6324 or visit the college website at www.neci.edu .
This is a 4-year, primarily associate's, Private for-profit, Special Focus Institutions--Other special-focus institutions according to Carnegie Classification. Religion Affiliation is Not applicable and student-to-faculty ratio is 13 to 1. The enrolled student percent that are registered with the office of disability services is 15% .
Awards offered by New England Culinary Institute are as follow: One but less than two years certificate Associate's degree Bachelor's degree.
With a student population of 557 (all undergraduate) and set in a Town: Remote, New England Culinary Institute services are: Remedial services Academic/career counseling service Employment services for students Placement services for completers . Campus housing: Yes.
Tuition for New England Culinary Institute is . Type of credit accepted by this institution Dual credit Credit for life experiences Advanced placement (AP) credits . Most part of the informations about this college comes from sources like National Center for Education Statistics

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